Manyo Tempura Flour Mixing Chopsticks (Hanabashi) Cream 700x350mm:Thickness: 25 mm

700x350mm:Thickness: 25 mm

It comes with a stainless steel tea strainer

GOOD DESIGN AWARD 2001

it prevents discoloration of the bowl and also prevents the transfer of smells from the foods

Manyo Tempura Flour Mixing Chopsticks (Hanabashi) Cream 700x350mm:Thickness: 25 mmProduct Information Brand: MANYO Material: Bamboo Product type: Saibashi Cooking Chopsticks Country of origin: Japan Dimensions (approx): Whole length: 365 mm, Gripped part: 13 mm, Tip: 8 mm Item weight (approx): 50 g Shipping weight (approx): 60 g Key Features Flour mixing chopsticks (called Konabashi or Hanabashi) are commonly used at hotels or restaurants especially when cooking tempura. Flour mixing chopsticks are rather thick so that they can mix