2012 | Billecart-Salmon 'Cuvee Nicolas-Francois | Champagne Château Batailley Crisp and aromatic

Crisp and aromatic

High Dive represents the thrill

spring flowers and pear

jalapenos and grapefruit

2012 | Billecart-Salmon 'Cuvee Nicolas-Francois | Champagne Château Batailley Crisp and aromaticThis complex Champagne has delicious aromas of waffle cones, vanilla beans, apricots and pastry with touches of white chocolate and salted caramel. Its electric on the palate, which is creamy yet structured and focused, with a fine bead of bubbles and a zesty, tangy backbone of acidity. Long and tense finish. 60% pinot noir and 40% chardonnay (all premier and grand cru), 10% of wines are vinified in oak casks. 10 years on lees. 3. 8 g L dosage. 97 Pts